BALEENkitchen is the oceanfront restaurant at Solé Miami and averages 4.8 stars in guest ratings, drawing locals as often as hotel guests. It is named for the baleen whale and built around a menu that travels: shrimp ceviche, spicy tuna tacos, miso glazed grouper, paella, steak frites and wood fired pizzas. Executive Chef Jose Arturo Suazo has led the kitchen since 2022, after Chispa in Coral Gables and the Montauk Yacht Club. The room looks straight out over the Atlantic. Reserve on Resy or call 786-923-9305.

Yes. The kitchen writes a custom menu and signature cocktails for private gatherings, and partial or full restaurant buyouts are available for larger parties. Next door, the BALEEN Terrace is an open air venue of about 500 square feet overlooking the pool and ocean that holds up to 75 guests. On the sand, The Dune hosts beach dinners as a full service buffet or a plated menu. Ocean Grande, about 1,450 square feet with its own oceanfront terrace, seats up to 50. Contact the events team at 786-923-9370 or [email protected].

Yes. Breakfast runs to the Solé Green juice of celery, green apple, cucumber, spinach, ginger, pineapple and orange, Greek yogurt with toasted oats and berries, steel cut Irish oatmeal, avocado toast with homemade guacamole, a fresh fruit plate, and Cata’s white omelet of egg whites, spinach, heirloom tomato, turkey and feta. Later in the day there are Greek garden and romaine salads, heirloom tomato with burrata, and miso glazed grouper. Grab and go parfaits, fruit and fresh juices start at 7:30 AM.

Breakfast is served daily from 8:00 AM to 11:00 AM, lunch daily from 11:30 AM to 4:30 PM at either BALEENkitchen or the Tipsy Turtle Pool Bar, and dinner from 5:00 PM to 10:00 PM every night, except in September when there is no Wednesday dinner service. Grab and go breakfast starts at 7:30 AM. Happy hour runs every evening from 5:00 PM to 7:00 PM with $8 margaritas, martinis, house wines and well drinks, $6 imported and $5 domestic beers, and tapas. Reserve on Resy or call 786-923-9305.

Executive Chef Jose Arturo Suazo has run the BALEENkitchen kitchen since 2022, and happy hour is daily 5:00 PM to 7:00 PM with $8 margaritas, martinis, house wines and well drinks, $6 imported and $5 domestic beers, and tapas. BALEENkitchen is the oceanfront restaurant at Solé Miami, on the Atlantic at 17315 Collins Avenue in Sunny Isles Beach. The menu travels the world’s cuisines, a nod to the baleen whale the restaurant is named for, and guest ratings average 4.8 stars.

• Breakfast is daily 8:00 AM to 11:00 AM, with grab and go from 7:30 AM.
• Lunch is daily 11:30 AM to 4:30 PM at BALEENkitchen or the Tipsy Turtle Pool Bar.
• Dinner is 5:00 PM to 10:00 PM every night, except in September when there is no Wednesday dinner service.
• Reservations are on Resy or 786-923-9305, and in room dining is ordered on the same number.
• A kids’ menu is available, and an 18 percent service charge is added to every check.
• Private events include custom menus, partial or full buyouts, the BALEEN Terrace for up to 75, and beach dinners on The Dune.

BALEENkitchen at Solé Miami offers a journey through global cuisines, inspired by the nomadic lifestyle of the Baleen whale, with a menu that celebrates flavors from around the world, specializing in California spice cuisine and sustainably sourced seafood

BALEENkitchen serves breakfast daily from 8:00 AM – 11:00 AM, lunch daily from 11:30 AM – 4:30 PM (also available at Tipsy Turtle), and dinner daily from 5:00 PM – 10:00 PM, with in-room dining available daily from 8:00 AM – 10:00 PM.

Yes, BALEENkitchen at Solé Miami provides a perfect setting for private oceanfront events, intimate gatherings, or group events at the beach, with options for customized menus and signature cocktails, including partial to full restaurant buyouts for larger affair.

Yes, BALEENkitchen offers happy hour specials daily from 5:00 PM – 7:00 PM, featuring select Margaritas, Martinis, well drinks, house wines, and imported/domestic beers.

Yes, BALEENkitchen offers healthy meal plans with organic and vegan options, emphasizing fresh, locally sourced ingredients to cater to diverse dietary preferences.

Yes, BALEENkitchen at Solé Miami boasts an enviable oceanfront location overlooking the Atlantic Ocean, allowing guests to dine inside or out with sprawling views, creating magical memories and incredible photos.